The genesis for this product started with a desire to make a gluten-free/soy-free flour to enjoy our favourite cakes, muffins, biscuits and pancakes!! All our activated dry goods are free from gluten, dairy and industrial seed oils.

We start with hulled buckwheat groats, activate them to reduce phytates, then dust them with cinnamon powder before going into the dehydrator ovens. The result is a product that is deliciously light and crispy, with hints of natural sweetness. Why activated? See here.

Sold in a 500g bag.

Serve: Add to yoghurt, use as a base for your own muesli, eat alone as a snack or process into buckwheat flour for a gluten-free flour substitute for cakes, muffins and pancakes.

Storage: Store in fridge or cool dry place.

Shipping: Available Australia wide. Select DRY GOODS as shipping option in checkout.

Ingredients: activated hulled buckwheat*, cinnamon powder*. *Certified organic.

May be present: tree nuts, sesame.