Contact Star Anise Organic Wholefoods
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This blog started as a way for me to share my recipes + culinary adventures, tips for vibrant health + happiness, thoughts on the latest developments in nutritional medicine + the low down on the Sydney wholefoods scene and beyond...
Due to my lacto-fermentation workshop on Thursday 20th March being fully booked, I will be running another identical workshop the following week on Thursday 27th March 7:30pm. Other than the date, the details are exactly the same. For further information please click on my earlier blog post here and follow the steps stated there for securing a spot. There are a few spots left for that second workshop.